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Aug. 9th, 2020 12:59 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
zesty_pintoI only heard back from one job application, an open call sort of thing. Cheese ripening specialist. 14/hour. Sadly not enough to live off of around these parts. The hunt continues but we're also too busy with other things.
Does anyone else feel like the weekend is never enough? I feel like I wanted to do more but I also wanted to relax more. I feel like I'm a broken record about it, but it keeps coming up.
My beans are starting to vine up properly, I'm getting sick of zucchini ideas at this point, and I'm no longer prediabetic in my glucose range. I think the CSA is doing its job! Now if only I could find some recipes for beets beyond roasting and making pancakes...
Does anyone else feel like the weekend is never enough? I feel like I wanted to do more but I also wanted to relax more. I feel like I'm a broken record about it, but it keeps coming up.
My beans are starting to vine up properly, I'm getting sick of zucchini ideas at this point, and I'm no longer prediabetic in my glucose range. I think the CSA is doing its job! Now if only I could find some recipes for beets beyond roasting and making pancakes...
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Date: 2020-08-22 07:01 pm (UTC)What do you do with it?
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Date: 2020-08-31 02:53 pm (UTC)It's a bit bitter but a mild butteriness as well. It's not bad grilled as well.
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Date: 2020-09-02 02:58 pm (UTC)